- Prep Time: 15 minutes minutes
- Cook Time: 55 minutes minutes
Cranberry Orange Walnut Bread
Tidbits...Easy to assemble and full of flavor. The beautiful red cranberries make this a festive addition to your Thanksgiving menu.
Ingredients
- All purpose flour - 2 cups
- Baking powder - 1 1/2 tsp.
- Sugar - 1 cup
- Egg - 1
- Cranberries - 1 cup
- Walnuts - 1/2 cup chopped
- Vanilla - 1 tsp.
- Orange Juice - 1/2 cup
- Grated orange rind - 1 orange
- Butter - 1/4 cup
Instructions
- Preheat oven to 350 F and spray bottom of plum cake pan
- Whisk dry ingredients.
- Blend egg, sugar and vanilla until smooth. Stir in flour until well blended then stir in cranberries and nuts.
- Spoon mixture into plum cake pan and bake for 50-55 minutes. Let cool then remove from pan.
