Author: Linda Ferrari
Peanut Granola No Bake Bars
Tidbits...Delicious and Nutritious!...
Coconut Macaroons
Tidbits...These decadent coconut macaroons are made with super simple ingredients that are easy to make and are a favorite at my house. The fresh coconut...
Cornflake Cookies
Tidbits...These delicious cookies are great for breakfast, snacks or anytime! In Italy they are fondly called "Rose of the Desert" biscotti because they resemble this...
Chocolate Cupcakes
Tidbits... These chocolate cupcakes with dark chocolate and coffee butter cream frosting melt in your mouth. Who can resist?...
Horseshoe Cookies
Tidbits...These are crispy, light cookies that preserve well in a dry tin. They are great for the "Derby" horselovers or anyone who just wants a...
Calascioni Ciociari
Tidbits...Calascioni are 'no yeast' pocket rolls filled with salami and cheese that are a traditional recipe from Ciociaria. I made and baked them in less...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.