- Yield: 10 minutes
- Cook Time: 4 servings minutes
Fennel, Pear and Pomegranate Salad
Tidbits...3 ingredients for 1 simple and elegant salad!
Ingredients
- Fennel - 1 large or 2 small bulbs
- Pear - 1
- Pomegranate - 1
Instructions
- Halve and core pear and cut pear and fennel in paper thin slices
- Alternate slices on salad plate.
- Remove seeds from 1/2 pomegranate and sprinkle over salad
- Squeeze juice from other 1/2 pomegranate overtop.
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