Ingredient: White wine
Spaghetti con Vongole
Tidbits...It wouldn't be summertime without spaghetti and clams. I think I enjoy the lunch just as much as the beach. They go hand in hand!...
Cannolicche Gratin (Razor Clams)
Tidbits... Cannolicchi are a tubular type of clam. They are harvested from the sea bottom and are usually full of sand, so the cleansing is...
Pasta Fagioli with Mussels (Cozze)
Tidbits... this Neopolitan version of the classic "Pasta Fagioli" (Pasta with beans) uses fresh egg pasta Maltagliata (roughly cut) coupled with fresh mussels. Delicious!...
Stuffed Calamari with Chickpeas and Zucchini
Tidbits...The cleaning process of fresh squid is not really difficult. On cutting board cut off just below eyes and discard. You are now left with...
Spaghetti with Clams
Tidbits...spaghetti with clams is synonymous with summertime at the seashore. I am lucky to live in a beautiful town that is close to places that...
Totani (Squid) with Spring Potatoes
Tidbits...This recipe of totani is typical of Genoa. Totani are a type of squid not to be confused with Calamari. They are noted for their...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.