Ingredient: Salt and White Pepper
Yogurt Herb Salsa
Tidbits...This versatile salsa can accompany steaks, seafood or raw and cooked vegetables. Cover and refrigerate for up to 2 days....
Barley Ratatouille Salad
Tidbits... This is a fresh, colorful summertime salad. (and healthy too). Zucchini and bell peppers can also join in the "fun". Great for picnics...
Mayonnaise Traditional and Quickie
Tidbits...Both of these versions can be kept for 2 or 3 days covered with saran wrap and refrigerated. It is fundamental that all ingredients are...
Belgium Endive Apricot Salad
Tidbits...The bitter taste of the endive coupled with the sweet apricots and balsamic vinegar is an interesting addition to any meal. It goes well with...
Filet of Sole with Celery Mousse
Tidbits...Filet of sole is a tasty, mild flavored fish and the celery puree does not overpower the delicate flavor. The puree can also be eaten...
Pappardelle with Ribbon Zucchini and Oyster Mushrooms
Tidbits... This is just the beginning of mushroom season. Oyster mushrooms (Pleurotus) are a fragrant, mild flavored mushroom that blend well with the zucchini and...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.