Ingredient: Lemon
White Peach Semifreddo (with Amaretti)
Tidbits...The pastry shoppes in Italy are plentiful. Each one has their own specialty and style. With such exceptional quality and convenient prices available it is...
Artichoke Torte
Tidbits...The pastry crust is made with flour, butter, ricotta and salt. It is so tender it melts in your mouth! The filling is flavorful with...
Peach Angel Cake
Tidbits... Angel cake is delicious with no toppings or frosting added. Sometimes I like to take advantage of fresh seasonal fruit. These white peaches are...
Castagnole
Tidbits... Castagnole are typical sweets for Carnevale. By tradition they can be dipped in zabaione or melted dark chocolate....
Macerated Oranges
Tidbits... The oranges are thinly sliced and marinated overnight. They are tangy and refreshing ....
Pear Almond Pizza
Tidbits...Ripe pears and dried fruit make this a flavorful delicious dessert. The almond crust adds a crunchy base. It can be served alone or...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.