Tidbits...Fabulous seafood in this tasty combination. The fricos can be made hours ahead of time and filled right before serving. You could substitute aged Asiago...
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.