Ingredient: eggs
Kumquat Mini Muffins
Tidbits...The abundant tiny fruit on my kumquat plant are high in vitamin "C". I watch them ripen day by day and when they are really...
Soy Crepes with green beans and mozzarella
Tidbits...These crepes are healthy and very tasty! Soy, wheat flour and cocoa butter....
Stuffed Zucchini Boats
TidbitS...Zucchini doesn't have to be boring. These little boats can be made ahead of time and baked at the last minute....
Dark Chocolate Cake (for chocolate cake pops)
Tidbits...This is my basic chocolate cake that I use for cake pops. It also is a delicious dessert cake with a light frosting, whipped cream...
Chantilly Cream
Tidbits...This is my "hybrid" pastry cream. It is a mix between true chantilly and custard cream sauce. It is delicious and light....
Mayonnaise Traditional and Quickie
Tidbits...Both of these versions can be kept for 2 or 3 days covered with saran wrap and refrigerated. It is fundamental that all ingredients are...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.