Ingredient: Dark Chocolate Lindt bars
Angel Cake with Chocolate dipped Strawberries
Tidbits...Angel cake is "heavenly" light and moist with very few ingredients. It is made with only egg whites, flour, sugar and cream of tartar....
Be My Valentine – Double Fudge Cake Pops
Tidbits...Use your imagination and decorate your pops in your own way. I use small plastic cups with a variety of toppings. ( ground hazelnuts, pistacchios,...
About Author
Linda Ferrari
Welcome Back! We told you we would be "Cooking Soon".
We hope you like our "New Look" with more recipes and cooking tidbits...
New recipes will be posted in two languages (English and Italian). Just open the recipe and click on the flag. With a little patience older posts will soon be in both languages as well. Thank you for visiting my Kitchen Paradiso.